My Job At Mary’s Gourmet Coffee and Donuts

Well, I’ve been working at Mary’s Gourmet Coffee and Donuts for a month now, and I figured I’d write a post about it. It’s mostly pictures of donuts and fry pies (more on that later), but there’s nothing wrong with that, is there?




The fry pies (apple and cherry, left to right) are literally pastries from heaven. They’re sweet, delicious, and melt in your mouth…and you’ll have to start working out like me to melt off all the extra calories LOL

My favorites are the peanut butter long johns (the ones in the boxes with light brown icing) and coconut cream (coconut shavings on top with white icing)

…but we really don’t have a bad donut, and the fact they’re made fresh everyday is another reason why I love them.

The ones on the left are our other fry pies, and the ones on the right are our vanilla long johns…really addictive!


This was really fun, and a nice reprieve from all the poetry. Not that poetry is bad, but I thought I’d throw in something new. Are you as hungry as I am now? Hopefully I’ll do this again, and if there’s another picture post of my life you’d like to see (like e during my writing process, or me playing Call of Duty: Infinite Warfare), leave a suggestion in the comments below!


37 thoughts on “My Job At Mary’s Gourmet Coffee and Donuts

  1. Definitely mouth-watering. I wouldn’t be surprised if I see a poem or two about the aspergian challenges of being trained and oriented to a bakery job, learning parts of the trade or dealing with customer requests.


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